Korean BBQ sauce recipe from Duffy's (1/31/18)

Korean BBQ Sauce Recipe

Ingredients:

1 cup               Brown Sugar

4/5 cup            Gochujung Paste

1/3 cup            Soy Sauce (Low Sodium)

1/3 cup            Seasoned Rice Wine Vinegar

1/3 cup            Sesame Oil (Pure)

1 tbsp              Ginger (Fresh, Fine Grated)

2 tsp                Garlic, chopped

½ cup              Water

1 tsp                Lemon Juice (Fresh Squeezed)

Directions:

1. Place all ingredients into Robot Coupe (or blender) and blend thoroughly.
2. Label, Date, and Refrigerate.