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Black bean brownies recipe

Posted at 1:44 PM, Jul 22, 2016
and last updated 2016-07-25 11:40:52-04

Black Bean Brownies

Ingredients:
2 15 ounce cans of black beans (3 cups)
1/3 cup of cocoa powder
1 cup of quick oats
1/2 teaspoon of salt
3/4 cup of maple syrup
1/3 cup of coconut oil
1 tablespoon of almond milk
1 tablespoon of vanilla extract
1 teaspoon of baking powder
1 cup of dark chocolate chips

Directions:
Preheat oven to 350 F. After thoroughly drying the black beans, combine all the ingredients in a food processor except for the chocolate chips. Blend till creamy. In a 8 x 8 greased pan pour mixture in and top with chocolate chips. Cook brownies for 18 minutes and cool. Makes about 12 brownies.

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