Chef Erik Pettersen from Evo Italian in Tequesta discusses lobster bruschetta.
![items.[0].videoTitle](https://x-default-stgec.uplynk.com/ausw/slices/7ab/2fbf8a5e953e4a01960f2f5161cc4953/7abbe363366542e2a0c72330ad6d1ce5/poster_64de11b9ee574c58b8106586e1375c4b.jpg)
The one and only chef Erik Pettersen from Evo Italian in Tequesta is whipping up a crowd pleaser.
Posted at 11:39 AM, Jun 14, 2019
and last updated 2019-06-14 11:39:58-04
Copyright 2021 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
