Cocktail recipes from Tap 42's Mixologist Paige Nast
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Paige Nast, a mixologist for Tap 42, mixing up some cocktails for your Memorial Day barbecue.
Posted at 10:33 AM, May 23, 2018
and last updated 2018-05-23 12:01:10-04
Peachy Lychee
1.5 oz Grey Goose
1 oz lychee purée
0.5 oz lemon juice
0.5 oz simple syrup
0.75 oz peach liqueur
Patio Punch
1.5 oz Bacardi 4yr Anejo
1 oz Pineapple juice
0.25 oz Passionfruit
0.5 oz Orgeat Syrup
0.5 oz Lime juice
0.5 oz Creme de Banana
2 dashes Creole Bitters
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